Aviary & Tricao Park Tour with Undurraga Wine Tasting

Birds overhead, wine underground. This full-day outing links Parque Tricao’s huge free-flight aviary and botanical grounds with the old vineyards of Viña Undurraga. I like the unusual pairing: 800-plus birds give the morning real energy, while the winery brings a slower, more traditional Chilean experience. I also like that the tour includes a snack-style brunch, park admissions, transport, and four reserve wine tastings in the $147 price.

The trade-off is time on the road. You spend about two hours reaching Parque Tricao, another 90 minutes going to Undurraga, and roughly 75 minutes returning to Santiago. A reported booking problem also matters: one verified customer from Uruguay said the outing was cancelled twice and could not be taken. Confirm the departure before setting your day around it.

Four details that define the day

• 800-plus free-flying birds: Parque Tricao’s aviary houses more than 800 birds representing 52 species, with the birds moving freely above paths and viewing points.
• A Monet-inspired wetland: Humedal Giverny takes its name and design cue from the gardens at Giverny associated with Claude Monet.
• A 100-hectare park: The private conservation area includes a botanical garden with more than 350 native and exotic plant species.
• A winery founded in 1885: Viña Undurraga combines vineyards, historic gardens, old underground cellars, and the Mapuche-Andean Collection.
• Four reserve wines included: The tasting gives you a focused look at the winery’s higher-quality reserve range rather than an open-ended sampling.
• Three tour languages: A live guide can lead the experience in English, Portuguese, or Spanish.

The long ride from Santiago to Parque Tricao

The day begins at one of five Santiago pickup points: Av. Pdte. Kennedy Lateral 5059, Monjitas 879, Av. Vitacura 2653, Sheraton Santiago Hotel and Convention Center, or Av. Ricardo Lyon 32. Your exact meeting point depends on the option you book, so check it carefully before departure. The return locations are not identical in every case, with stops including Monjitas 821, Monjitas 879, Av. Vitacura 2653, Av. Pdte. Kennedy Lateral 5059, and Encomenderos 260.

The ride to Parque Tricao takes about two hours by bus or coach. That is a serious chunk of the day, but it lets you visit a private conservation area that would require more planning to reach on your own. I would treat the drive as part of the price of joining two separate destinations in one day, not as wasted time.

Bring water, sunscreen, and a hat. The park portion involves walking outdoors, and comfortable shoes matter more here than stylish ones. Smoking is not allowed during the experience.

Parque Tricao and the largest aviary in South America

Parque Tricao covers about 100 hectares, giving the first stop a sense of space rather than the feel of a small urban bird enclosure. The headline attraction is described as South America’s largest aviary, with more than 800 free-flying birds from 52 species.

That free-flight setup changes the experience. Instead of moving from one cage to the next, you follow trails and viewpoints while birds move through the open aviary around you. You may find that the most memorable moments are not neatly scheduled ones, such as spotting a bird from a viewing area or hearing movement above the path.

The park visit and guided sightseeing are planned for about two hours. That should give you enough time to see the main areas, but it is not a full-day exploration of the 100 hectares. You will be sampling the park rather than covering every corner.

I like this stop because it offers more than a quick photo opportunity. The scale of the aviary, the number of species, and the conservation setting give the morning a clear purpose. If you are especially interested in birds, bring a camera and allow yourself time to pause. The group schedule may limit how long you can linger at one viewpoint, though.

Humedal Giverny, where gardens meet wetland

The Humedal Giverny portion is scheduled for about two hours and includes a guided visit, wildlife viewing, and sightseeing. Its design is inspired by Monet’s famous gardens at Giverny, so you get a garden experience with a wetland focus rather than a standard formal park.

This is a useful contrast with the aviary. At the aviary, the action comes from birds flying overhead. At Humedal Giverny, the appeal is slower observation: water, plants, garden views, and wildlife. I would keep your camera ready, but also expect that the quality of the stop depends on taking your time and looking carefully.

The park’s botanical garden contains more than 350 native and exotic plant species. That mix gives you a chance to see how local Chilean plants share space with species from elsewhere. The native plants matter because they connect the park to Chile rather than making it feel like a garden imported from another country.

The tour description assigns two hours to Humedal Giverny, followed by a 30-minute snack-style brunch. The supplied details do not describe the exact food, so do not book this expecting a full restaurant lunch. It is better understood as a useful midday break that keeps the day moving. Since lunch is specifically not included, pack extra food if you need more than a light brunch.

Why the park portion works well, and where it may not

Parque Tricao gives you three related experiences in one place: a large bird habitat, a wetland inspired by Giverny, and a botanical garden. That makes the morning more varied than a single attraction, especially for anyone who enjoys nature but does not want a long, technical birding excursion.

The drawback is physical. The experience is not suitable for people with mobility impairments or wheelchair users. You should expect outdoor walking on trails and between viewpoints, and comfortable shoes are listed as essential. If you have difficulty walking for extended periods, this is not the right day trip.

The weather may also affect your enjoyment, since so much of the park visit takes place outside. A hat, sunscreen, and water are practical necessities, not optional extras.

The road to Viña Undurraga

After the park and brunch, the coach takes about 1.5 hours to Viña Undurraga. This transfer divides the day into two distinct halves. The first is about conservation and gardens. The second is about Chilean wine, winemaking history, and cellar architecture.

The distance is the main reason to think carefully about your priorities. If you want a relaxed winery day with long conversations over lunch, this tour moves too quickly. If you want to combine two major interests without arranging separate transport, the long transfer is a fair exchange.

The schedule allows about two hours at Undurraga. That is enough for a guided winery visit and tasting, but it does not leave unlimited time for wandering. Stay with the guide and listen for the parts of the tour that interest you most, especially the cellar and the Mapuche-Andean Collection.

Viña Undurraga, founded in 1885

Viña Undurraga was founded in 1885 and is presented as one of Chile’s oldest wineries. Its grounds include historic gardens and vineyards, so the visit is not limited to a tasting room. You get a look at the setting where the winery’s identity begins before heading below ground.

The century-old underground cellars are likely to be the most atmospheric part of the winery visit. They provide a physical link to older winemaking methods and show how the business has developed over generations. I value this kind of context because wine tasting makes more sense when you understand the place producing it.

The tour also includes the Mapuche-Andean Collection. That adds cultural material to what might otherwise be a standard vineyard stop. The supplied details do not explain the collection’s individual objects, so you should listen to the guide for the specific meaning of what you see rather than arriving with fixed expectations.

The winery setting gives the afternoon a clear change of pace. After two active hours in the park, you can focus on architecture, gardens, vineyards, cellars, and wine. It is a good rhythm for an eight-hour outing.

Four reserve wines in a scenic setting

The tour ends with a tasting of four reserve wines. This is included in the price, along with the Sibaris Undurraga Tour. Four samples give you enough range to compare styles without turning the tasting into a rushed checklist.

I like that the tasting is tied to the winery visit. You see the vineyards and cellars first, then taste the finished product. That sequence helps you understand the winery as a working place, not just a shop selling bottles.

The exact wines are not specified, so you should not book this expecting particular grape varieties or vintages. The tasting is meant to showcase the reserve range and the winery’s tradition. If you do not drink wine, the winery grounds and cellar visit still provide some value, but the tasting is a major part of what you are paying for.

Is $147 a fair price?

At $147 per person, this is not a cheap Santiago day trip. Its value depends on how much you want to see in one outing. The fee covers transport from the meeting point, a live guide, Parque Tricao admission, the aviary, the wetland, the botanical garden, brunch, the Sibaris Undurraga Tour, and four reserve wines.

Buying those pieces separately could be awkward because you would need to arrange transport between destinations and manage timing yourself. The tour solves that problem and gives you a guide in English, Portuguese, or Spanish. For a visitor without a car who wants both nature and wine, that convenience makes the price easier to defend.

Still, lunch is not included, and the day contains several hours of coach travel. You are paying for access and coordination more than for a slow, luxurious pace. I would call it reasonable value for someone who wants variety, but poor value for someone interested only in wine or only in birdlife.

Who should book this experience?

I would recommend it to you if you like days with contrasting subjects. The combination works well for couples, small groups, and independent visitors who want an organized route beyond central Santiago. It also suits anyone who enjoys photography, gardens, wildlife, and a controlled wine tasting in the same day.

You should think twice if you dislike long road transfers. The two-hour ride to the park, 1.5-hour ride to the winery, and roughly 75-minute return make transportation a major part of the experience.

This is also not a good fit if you use a wheelchair or have significant mobility limits. The outdoor park visits require walking, and the activity is specifically not suitable for wheelchair users or people with mobility impairments.

The multilingual guide is a useful advantage. Choose the language that lets you ask questions comfortably, since the winery’s cultural collection and the park’s conservation work are more rewarding when you can follow the explanations.

Practical tips for a smoother day

Wear shoes you can walk in for several hours. Bring a hat, sunscreen, water, and a camera, all of which are specifically recommended for the outing.

Carry additional food if you usually need a full lunch. The included brunch is snack-style, and lunch is not included. You may also want a small bag for personal items, but keep valuables with you because the operator is not responsible for objects left inside the vehicles.

Bring your passport or ID card. Smoking is not allowed. Since pickup and drop-off points vary, save both locations on your phone and check the final details before leaving your accommodation.

The activity offers free cancellation up to 24 hours in advance and allows you to reserve now and pay later. Those policies help if your Santiago plans are still shifting. However, the reported double cancellation means you should confirm that the service is operating before making nonrefundable plans around it.

Should you book the Tricao and Undurraga day?

Book it if you want a packed but varied day and value having transport between two destinations that are difficult to combine independently. The free-flying aviary and Monet-inspired wetland give Parque Tricao a strong morning, while the 1885 winery and four reserve wines make the afternoon feel distinct rather than repetitive.

Skip it if you want a leisurely winery visit, a full meal, or an accessible route. The price is fair for the admissions, guide, transfers, brunch, and tasting, but the day asks you to accept long drives and a firm schedule. Check the operating status before departure, wear proper shoes, and bring extra food. With those expectations in place, this is an appealing Central Chile day trip for people who want nature and wine in equal measure.

FAQ

How long does the tour last?

The experience lasts about eight hours, including transportation between Santiago, Parque Tricao, Viña Undurraga, and the return drop-off.

Where does the tour begin?

There are five possible starting points: Av. Pdte. Kennedy Lateral 5059, Monjitas 879, Av. Vitacura 2653, Sheraton Santiago Hotel and Convention Center, and Av. Ricardo Lyon 32. Your meeting point depends on the option you book.

What languages are available?

The live guide can conduct the tour in English, Portuguese, or Spanish.

How long is the journey to Parque Tricao?

The bus or coach ride from the Santiago meeting point to Parque Tricao takes about two hours.

What is included at Parque Tricao?

Admission to Tricao Park, the aviary, and the wetland is included. The visit also covers the park, Humedal Giverny, wildlife viewing, and the botanical garden.

Is lunch included?

A 30-minute snack-style brunch is included. A full lunch is not included, so bring extra food if you need a larger midday meal.

How many wines are tasted at Viña Undurraga?

The tour includes a tasting of four reserve wines as part of the Sibaris Undurraga Tour.

Is the tour suitable for wheelchair users?

No. The experience is not suitable for wheelchair users or people with mobility impairments.